Pate sandwich with marmalade and onions
Todays challenge was very simple. Combine shop bought ingredients and finish with a home made twist.
My attempt was pork pate and I wanted to make it even more special with no effort or expense. I used orange marmalade because it’s in the fridge and goes with pork and the onions and leeks I made earlier in the week.
No effort but gorgeous. I know, I know, the pic doesn’t really sell it but how do you make a pate sandwich look good?
Answers in a comment please 🙂
