Luscious Leftovers #roadtochristmas

My little ones birthday meant a lot of leftovers and a chance to sample new delights and save the effort of making anything.

I had some special fig bread defrosted and I wanted something to go on it. I spied the party sausages in the fridge Et voila! Another flavour combination to celebrate the season.

It’s a Simple trick but by creating these special flavours and combing foods I get both flavour and balanced foods because there are a variety of nutrients not just a predominance of one nutrient.

It really can be as simple as this to be happy and healthy.

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